The Beatles - A Day in The Life: August 18, 1965 (Wednesday)
Atlanta Stadium, Capitol Avenue South West, Atlanta, Georgia, USA
The Beatles' only visit to Atlanta lasted around 10 hours, but was remarkable for one key reason: monitor speakers on the stage allowed them to hear themselves play - a rarity during the whirlwind of Beatlemania.
The group landed in Atlanta's Hartsfield-Jackson Airport at 2pm, having flown in on a chartered aeroplane from Canada. Although crowds of fans were at the airport to greet them, the plane taxied to a remote area where they discreetly boarded, along with their entourage, three limousines.
The Beatles were taken to the baseball stadium, where a locker room had been designated as their dressing room and headquarters. Some tables and chairs had been assembled in the area, and temporary beds, known locally as 'cots', were also provided. Ringo Starr, amused at the word, climbed into one and sucked his thumb loudly.
The hired caterers offered to make The Beatles hamburgers, but they requested corn on the cob instead. Their meals also included top sirloin, leg of lamb and pork loin, along with the corn, pole beans, fruit and apple pie. The group was so impressed with the quality of the food that they signed the china plates for the caterers.
18 August was a hot day, and as there was no air conditioning in the stadium Paul McCartney requested a large fan for the backstage area, although it made little difference. A number of local VIPs were present, and The Beatles posed for photographs and signed numerous autographs.
Atlanta Stadium - later renamed the Atlanta-Fulton County Stadium - had only been recently opened. Tickets for the show had gone on sale two months earlier, with field level seats costing $5.50 and upper level ones $4.50. Fans had begun arriving at the stadium from 4.30am on the morning of the show.